Guide Details
Kana
Kana is a National-Licensed Guide Interpreter since 2009 and also an Associate Professor of Uranseke School of Tea Ceremony. She grew up in Kobe and graduated from two universities in Kyoto, one majoring in English and the other majoring in Japanese classical and traditional arts. She also spent 1 year in the US as an exchange student, and also traveled around the world visiting over 30 countries in both Northern and Southern Hemispheres. She has been engaged in the lifetime study of tea ceremony, Nohgaku (Noh and Kyogen) and shamisen, and recently started making traditional Japanese sweets known as wagashi for her own tea ceremonies. Kana is passionate about sharing her knowledge and love for Japanese traditional culture.